Hi! I’m Stephanie Cornais, Mrs. Cornais to my students. I have been teaching for over 20 years! I’m certified in Earth Space Science and Biology, grades 6-12, and PK3 to grade 3. I have taught in both private (secular and faith-based) and public and taught ages PK 3 to 10th grade.
In addition to teaching full-time, I like to garden, work on recipes and write. I have many passions and I like to share about them in my Substack newsletter, Natural and Wild Wonders.
Way back in the day, I was also the founder and creator of Mama and Baby Love, at one time a brick-and-mortar yoga studio and then a thriving online resource and community. I pioneered a freezer cooking method and authored a best-selling cookbook, called From Your Freezer To Your Family. I sold my cookbook rights and website to Wellness Media before I became a science teacher, but I am excited to be back in the online space of writing and creating again. My articles have been featured on the front page of the Huffington Post and top food and wellness blogs. I have worked with brands like Land’s End, Obasan, and Lego before the word influencer was even a thing!
My hobbies include reading, cooking, baking, gardening, and spending time in nature, so that’s mostly what I post about on social media ( I dabble on several social media sites, but I am the most consistent with Instagram). I am obsessed with super nerdy things like birding, plants and sourdough.
I am a mother to a teenage daughter. She is truly the love of my life and my constant inspiration and muse. When I was growing up the only thing I wanted to be was a wife and mother. I wanted to have 10 kids, homeschool them all, and live on a farm, but those are not the life cards I was dealt! Funny how life turns out, but now I realize am a mother to all my students. Instead of having 10 kids, I have hundreds each year. I truly do love and care about them as if they were my own and enjoy mothering my students as well as educating them! I love teaching so much and I am good at it.
I publish blog post articles here only a couple of times a year. I am mostly writing on Substack these days. Click here to subscribe to my Substack Newsletter.
Glad you are here!
Love,
Mrs. Cornais 🙂